These Little Suggies mimic a sugar cookie or snickerdoodle dough. That's right, it's like eating cookie batter-- and really, who doesn't like that?
So here is the recipe for my Little Suggies
1 cup good organic dates, pitted
1/3 cup of sliced almonds
1 teaspoon of pure vanilla
1.5 tablespoon of almond butter
A pinch of sea salt
Put all the ingredients in a food processor until mixed thoroughly.
Take out and rolls into balls.
Eat and Repeat!
Can be stored in the fridge.
This dessert would be good for people on Paleo, Gluten Free, Raw, Vegan, Vegetarian -- or any diet!